My fridge is getting very, very full of veggies. With some travel and a house guest, I've not been cooking as much recently (as evidenced by fewer posts). My fridge is getting full... even fuller today with a new box.
In today's box: a loaf of bread, a small bag of pea tendrils, the world's largest purple top turnip, parsnips, apples, rainbow carrots, Bolero carrots, watermelon radishes, and a jar of honey.
Time to start cooking veggies!
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