As I blogged last week, I have a lot of popcorn in the pantry from this years boxes as well as last year's boxes. These are the ears that were leftover from last year alone. (The one with the husk might be even older.)
his popcorn soup recipe from the NY Times. I took the kernels off of the 5 ears of yellow corn (the recipe says "white popcorn").
Don't make this. It is not the solution for using up a glut of popcorn.