Wednesday, July 30, 2014

Links: deviled eggs, olive oil ice cream, spanish tortilla, braised cabbage, and cookbooks

I don't usually use a recipe when making deviled eggs, but I might try Joy the Baker's recipe that includes slices of radishes on top of the eggs. I've topped deviled eggs with chopped chives before, but never radishes.

Ice cream sandwiches with chocolate cookies and olive oil ice cream. I've enjoyed olive oil ice cream at restaurants before and would like to try making it. Not sure I'd make the cookies though.

Food52's spanish tortilla recipe. It might be fun to make a number of tapas for dinner some night, particularly once we start getting tomatoes from the farm.

A friend sent this recipe for braised cabbage, which comes highly recommended.  Sorry, husband, but you won't get the bacon grease version.

Finally, a post about new cookbooks from Joy the Baker (two posts from that blog today). Tempted to buy new cookbooks, but the shelves are quite full....

2 comments:

  1. I vote you/we make the olive oil ice cream when we're in town, since I don't have an ice cream maker to try making it at home :) Sounds intriguing!

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    1. We can definitely do that, as long as you remind me. :-)

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